Friday, July 10, 2009

Garden goodness

Last night, after a nice bike ride, I went to the garden. I expected to find a few green beans ready to pick, some raspberries, and some lettuce. Boy, was I wrong!

I had checked the beans on Tuesday; there were some that looked like they would be ready on Thursday. I couldn't check them on Wednesday because it rained—just enough to get the leaves wet. In case you don't know, you don't want to touch bean plants when the leaves are wet; it causes leaf wilt.

Anyway, I ended up filling to overflowing a dish pan full of green beans. If I had known there were that many, I would have skipped the bike ride; that extra hour sure would have come in handy last night. Instead, I snapped them, blanched them, and froze them. I did get to use the new Seal-a-meal™ that Debbie's parents gave me last fall. Sweet little machine; I certainly wouldn't have bought it, but I like using it :)

We just got a notice that the blueberries are ready for picking this weekend, so tomorrow I plan on picking about 30 pounds. More freezing—and I get to use the sealer again!

2 comments:

  1. I didn't know you guys had blueberries down there!! I thought it would be too warm, or not rocky enough... cool! We just got our strawberries yesterday. They are all frozen now. yummy.

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  2. Fresh, homegrown greenbeans are delicious.

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